Provident Pantry Buttermilk Powder, #10 Can
Add the tangy, rich and hearty flavor of buttermilk to your favorite recipes. This ‘just add water’ cooking essential is ideal for baked goods as well as a soup and salad dressing base.
Most rehydrated fruits, vegetables, and textured vegetables proteins will rehydrate in about 20 minutes in warm or hot water. For this reason, we recommend you maintain adequate water storage with your food storage program. Each #10 Can makes approximately 76 one-cup servings.
Serving Size 1 cup prepared (22 g dry)
Servings per Container – Apx 82
|Amount per serving|
|Calories from Fat||10|
|% Daily Value*|
|Total Fat 1.5 g||2%|
|Saturated Fat 1 g||6%|
|Trans Fat 0 g|
|Cholesterol 15 mg||5%|
|Sodium 110 mg||5%|
|Total Carbohydrate 11 g||4%|
|Dietary Fiber 0 g||0%|
|Sugars 11 g|
|Protein 7 g||14%|
*Percent Daily Values are based on a 2000 calorie diet.
|Vitamin A 2%||Vitamin C 2%|
|Calcium 25%||Iron 0%|
For 2 quarts, add 1 cups buttermilk powder to 2 quarts cold water. Stir until the powder is dissolved.
For 1 cup, add 2 1/2 Tbsp buttermilk powder to one cup of cold water, stir well, and chill.
Can be used as a beverage, or for recipes that call for buttermilk.
Dried sweet cream buttermilk.
Contains milk product. Processed in a plant that handles wheat, egg, milk, and soybean products.