Coombs Family Farms is a seventh generation small family maple farm that works with other small family farmers who share their commitment to quality, environmental stewardship, and sustainable forestry. Together, we understand that there are no shortcuts to creating high quality 100% pure maple syrup.
Coombs Family Farms 100% Organic Maple Syrup
What makes a maple syrup organic? While all Coombs Family Farm syrup is made without artificial flavors, preservatives, or thickeners, our organic maple syrup is certified by the Organic Crop Improvement Association (OCIA) and carries the USDA organic seal. The OCIA certifies that sustainable forestry practices are followed. The seal ensures trees are not over-tapped for short-term gain. It certifies that no pesticides are used on or near the farm and that appropriate cleaning processes are followed.